In a profession known for hot tempers, Sylvain Delpique at the New York hotel says his mantra is to absorb the stress ...
Hall & Woodhouse own a collection of about 150 pubs across the country, and apprentices will learn from a curriculum crafted around their menu ...
Eight Welsh chefs will cook off in the 2026 National Chef of Wales final to be held at ICC Wales, Newport early in the new ...
A young chef has earned top marks in the kitchen as part of a brewing company's rising apprenticeship scheme. Liam King, an apprentice at The Priory Inn in Tetbury, completed his Level 2 Commis Chef ...
Following its extensive refurbishment and re-opening earlier this year, Brooks Hotel has appointed Stefan Bejinaru as its new ...
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