Jennifer Garner, mom Pat make blackberry cobbler on TODAY
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Jennifer Garner, mom Pat make blackberry cobbler on TODAY
Jennifer Garner and her mom, Pat Garner, join TODAY to make one of their family’s favorite desserts: Blackberry cobbler with whipped cream — and the recipe was shared to them by Jennifer’s childhood best friend’s mom, Barbara! » Subscribe to TODAY Food: https://www.youtube.com/@TODAYFood About: TODAY brings you the latest food trends ...
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Clogher Head Fish Pie by Tara Walker brought to you by Discover Ireland Recipe, Method & Chef’s Top Tip below 👇 For all of the Today Show recipes and hundreds more please visit RTE.ie/Food (Serves 4) Ingredients: 500g peeled potatoes (maris piper or roosters are best for this) 500g of a mixture of fish – we are using cod, hake and smoked haddock 1 onion Knob of butter 1 leek 1 tbsp of flour 200mls of milk A Bay Leaf A little nutmeg A few sprigs of parsley Method: Boil the potatoes for 15-2o min
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